Piedmont Park | Midtown | Atlanta
Atlanta's Original Brewpub
Your Beltline Brewpub
Paul Smith founded Park Tavern in Atlanta in 1999 in the heart of the city’s famed Piedmont Park. For almost two decades, he has been a restaurant entrepreneur, opening the first and oldest brewpub in Atlanta in 1996.
In 1999 he changed the concept of the restaurant and renamed it Park Tavern. He has since dedicated himself to the successful operation of Park Tavern for the past 22 years, remodeling and adding to the facility. He continues to update it with cutting-edge improvements in food and design.

Grain to Glass | Whats on Tap
Red Sky Amber Lager
Vienna Style Lager 5.2%ABV
A German Vienna Style Lager. Easy drinking beer with a malt-forward presence of toast and caramel malts. Copper in color.
MALTS: Vienna, Pilsner, Munich, CaraHell, CaraFoam, Melanoidin
HOPS: Magnum, Hallertau Mittlefruh
Tall Grass Lager
American Light Lager 5.0%ABV
A clean, crisp, and dry lager with notes of grain and corn like sweetness. Brewed with rice and corn like most American Lagers (Budweiser, Miller, etc.)
MALTS: Pilsner, FLaked Corn, Rice Syrup
HOPS: Magnum, Hallertau Mittlefruh
Sun Harmonic Blondes
Belgian Blonde Ale 6.8%ABV
A Belgian style blonde ale that is the perfect balance between light sweetness, Belgian spices, and fruity ester flavors. Very refreshing and dry for a 7% beer.
MALTS: Pilsner, Pale, Vienna, Belgian Candy Sugar
HOPS: Magnum, Tradition
Skyscraper IPA
American India Pale Ale 6.2%ABV
A classic American India Pale Ale with a firm hop bitterness, slight toast malt sweetness, and an aroma with notes of grapefruit, pine, mango, and tropical fruit.
MALTS: Pale Malt, CaraHell, Victory, Carafoam, Munich
HOPS: Centennial bittering Hop, Comet, Citra, Azacca flavor, and Aroma.

Sunset Seltzer
Blood Orange Seltzer 5.0%ABV
House made Seltzer brewed with 100% granulated glucose. Fermented very clean and filtered for a crystal clear seltzer with blood orange extract added, 110 Calories per 16 oz. pur